CBM Pte Ltd

<ul><li>Oversee and manage the performance delivery of facility management service at respective zones</li><li>Provide leadership and guidance to a team of Building Managers, Technical Executive, Quantity Surveyors and Project Managers to ensure day-to-day operations at assigned buildings</li><li>Identify and troubleshoot problems and provide professional advice to the team</li><li>Develop standard operation procedure and internal work flow to maintain smooth operation at sites</li><li>Manage relation to client/ authorities, being the liaising point of contact</li><li>Oversee area budgeting and expenses</li><li>Any other ad-hoc assignments assigned by the Management.</li></ul>

Area Manager

Carlton City Hotel (Singapore) Pte Ltd

Provide administrative and clerical support to the sales team to ensure efficient daily operationsFile reports, handle phone calls, respond to customer enquiries, and reply to emails promptlyConduct site inspections in the absence of the Sales Manager to assess event and room setupsFollow up on group rooming lists, track cut-off dates, and prepare proforma invoices accuratelyPrepare corporate rate letters, proposals, and contracts to support sales agreementsCoordinate functions and activities with other hotel departments to ensure seamless event executionArrange transfers for corporate groups and prepare welcome letters for long-stay guests and ad hoc groupsAssist in processing FIT reservations and prepare confirmation letters for group bookings when neededGenerate and maintain an up-to-date client database to support sales outreach and trackingManage the flow of information and correspondence related to the Sales and Marketing Department internally and externallyPerform other duties as assigned by hotel management to support departmental goals

Sales Coordinator 

Positive attitude, hardworking with pleasant personality

Laundry Worker

PARKROYAL on Beach Road

Mixologist

Grand Mercure Singapore

Attend to guests upon their arrival at the entrances handling their inquiries and responding to their needs. Handles luggage for both arriving and departing guests and groups. This includes proper handling, tagging and delivering of luggage Ensure smooth flow of traffic at the drivewayAssisting guest with transportation

Hotel (Bell Boy)

Service Team Leader (Chinese Restaurant)

To provide timely, professional, and courteous check-in and check-out services in accordance with established hotel standards and procedures.Ensure the smooth day-to-day operations of all Front Office sections, including Reception, Concierge, and the Carlton Club Lounge.Supervise operations and forecast manpower requirements during peak periods, heavy arrivals, and departures. Demonstrate flexibility by multi-tasking and supporting operations across Front Office sections when required.

Assistant Manager, Club Lounge 

<ul><li>Oversee the overall performance of Service teams within the contract.&nbsp;</li><li>Responsible for manpower resource planning, budget management, and ensuring compliance to maintain a safe working environment.</li><li>Ensure contract compliance and meet or exceed KPIs.&nbsp;</li><li>Foster a culture of service excellence and continuous improvement&nbsp;</li><li>Monitor and update account processes and procedures&nbsp;</li><li>Collaborate with Site Lead to develop and execute strategic business plans&nbsp;</li><li>Maintain data integrity in management systems&nbsp;</li><li>Deliver contractual and ad-hoc reports punctually&nbsp;</li><li>Support engineering during planned or unplanned power shutdowns.&nbsp;</li><li>Uphold safety protocols and crisis management procedures&nbsp;</li><li>Oversee supply chain delivery, ensuring service quality&nbsp;</li><li>Ensure accurate and timely financial reporting and billing&nbsp;</li><li>Manage staff performance, development and recruitment&nbsp;</li><li>Enforce compliance with Health, Safety, Environmental and Risk Management policies.&nbsp;</li><li>Cultivate teamwork, collaboration and personal development within the team.&nbsp;</li><li>Manage workload, resourcing and succession planning&nbsp;</li><li>Any other ad-hoc works assignment by the management.</li></ul>

Site Engineer

Prepare all raw cooking materials and other required products Prepare thorough mi-sen-place as featured for the menu Assist the Chef in ordering, checking and storing of delivered products / ingredients Ensure all Health and Safety standards and policies are followed correctly Cleans and maintains work areas and all equipments

Chef

Singo Services Pte. Ltd.

Locations: Bugis, Marina Suntec, Mandai Zoo, Orchard, Sentosa

Shift timings:
11:00pm–7:00am (most locations)
Orchard also offers 7:00am–7:00pm
Sentosa: 8:00pm–8:00am

Work days:
Full time - 6 working days
Part time - Minimum 4 days per week

What you get:
Fixed shift and work location
Leave benefits
Training and uniform provided

Duties:
General cleaning of public and back-of-house areas
Maintain cleanliness standards
Top up amenities when required

Apply via WhatsApp at +65 8061 8231 with your preferred location and shift.

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